Bread & Spice Sponge Mix is specially formulated for chiffon and foam-type cakes such as layered sponge cakes, chiffon, mamon, rolls, and other variety of desserts. This premix provides production convenience by eliminating errors during preparation, and efficiency in handling and monitoring of inventory. This produces a finished  product that is light, fluffy, good volume, moist, fine-soft crumb texture and consistent quality. Applicable for commercial bakeries, cafes, restaurants, hotels and commissaries.