HIGH FIBER COOKIES
(Using B & S High Fiber Cookie Mix)
YIELD: 32 pieces
INGREDIENTS |
BAKER’S % |
WEIGHT IN GRAMS |
| B & S High Fiber Cookie Mix |
100.00 |
1000.00 |
| Softened Unsalted Butter |
15.00 |
150.00 |
| Whole Eggs |
10.00 |
100.00 (2 pcs.) |
| Honey |
6.00 |
60.00 |
PROCEDURE:
- Blend softened butter and high fiber cookie mix at low speed for 30 seconds.
- Add whole eggs and honey. Blend at low speed for another 30 seconds
- Form into balls approximately 40 grams each, place in a cookie sheet or baking pan, and slightly flatten.
- Bake at 180ºC for 15 to 18 minutes.
This material is supplied as reference and guide for your testing. All recommendations are based on tests and research believed to be reliable. While it may meet your needs, no guarantees are assumed or implied.
